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Black Dinah Chocolates are made with fresh cream and butter from local farms. They buy or trade for fresh herbs, fruits, vegetables, and edible flowers with Maine farmers and gardeners—met at farmers’ markets, on the road, in shops, or on their farms. Premium teas, organic, locally roasted coffee, and whole spices are used to flavor each of their confections. And single origin, sustainably-grown chocolates are sourced from producers that not only make the best chocolate in the world, but also treat their growers, harvesters, and the flora and fauna on their lands, with respect.